Savor the Year: The Most Popular Recipes of 2023 — Under A Tin Roof (2024)

Hello, Dear Reader. Happy almost New Year!

What a year it has been. Yet again, I am left wondering where the time went and how we are once again celebrating Yule and the New Year’s celebrations! This past year went by in a blur, and there were so many wonderful things that happened, and some not so wonderful things, just as all years before. 2023 became a year of tremendous growth for Under A Tin Roof. We gained over 1.5 million subscribers across our social media, published our first cookbook, wrote and are close to the publishing date for a second cookbook, started creating regular videos for our YouTube channel, and met so many lovely followers and friends. I can’t wait to see what 2024 has in store.

Let’s step into the enchanting realm of culinary nostalgia as we reflect on the most cherished recipes that adorned our tables in 2023. This quaint retrospective is a gathering of dishes that whispered tales of tradition and innovation alike, weaving a tapestry of flavors that danced in harmony with the season and showcased historical inspiration. Join us in savoring the year's culinary treasures that not only tickled the taste buds but also nestled themselves as cherished gems in the heart of the cottagecore kitchen. I hope that you enjoyed baking and cooking these recipes in your own cozy cottage kitchens this year!

what to expect in the new year:

One thing that I am excited to share with you for the upcoming year is that I plan to focus more on this space, just like the old blog days. What with writing two cookbooks back-to-back and having babies 20 months apart, the blog definitely took a backseat, and I think that this is the year to begin prioritizing writing better recipes here again.

I believe that this space is one that I can truly count on, and I want to continue showing up for you in this little historical fantasy world we have created. So plan to see weekly themed blog posts with new recipes, crafts, and gardening inspiration along with weekly YouTube videos to pair with them! I can’t wait. I am feeling really inspired by our YouTube channel and wonderful audience that we are growing.

#1. chocolate cinnamon Star Bread:

This was the most popular recipe of 2023! I honestly cannot believe it because I almost never posted it. This recipe was a last minute decision. Why was it almost never posted? I hate the photos! I think the entire dessert is incredibly ugly, but for whatever reason, it was a viral sensation. The bread itself is delicious, but I still think it needs some work in the looks department.

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#2. Ball® classic Strawberry Jam:

Dive into the essence of summer with Ball® Classic Strawberry Jam. Bursting with the sweetness of ripe strawberries, this timeless recipe captures the pure flavor of the season in every jar.

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#3. extremely easy italian bread:

Transport your kitchen to Italy with our Extremely Easy Italian Bread. Crispy on the outside and pillowy on the inside, this bread promises a taste of authentic Italian baking made effortlessly.

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#4. pumpkin coffee cake with cinnamon ginger streusel topping:

Embrace the flavors of fall with our Pumpkin Coffee Cake. Each bite is a symphony of pumpkin, cinnamon, and ginger, topped with a heavenly streusel for the perfect morning indulgence.

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#5. apple butter brioche cinnamon rolls:

Elevate your breakfast routine with Apple Butter Brioche Cinnamon Rolls. These decadent swirls of sweetness are a delightful fusion of rich brioche and spiced apple butter.

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#6. strawberry “shortcake” sponge cake:

Redefine the classic with our Strawberry "Shortcake" Sponge Cake. Light as air, this sponge cake layers fresh strawberries and whipped cream for a dessert that celebrates simplicity and elegance.

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#7. roast beef french dip sandwiches:

Take your taste buds on a savory journey with Roast Beef French Dip Sandwiches. Juicy roast beef, crusty bread, and a flavorful au jus combine for a sandwich that's a classic for a reason.

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#8. german chocolate cake:

Indulge in the decadence of our German Chocolate Cake. Layers of moist chocolate cake, coconut, and pecan frosting create a dessert that's a true celebration of rich, deep flavors.

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#9. no-knead sourdough bread:

Become a bread-making maestro with our No-Knead Sourdough Bread. Effortlessly craft a rustic loaf with a crispy crust and tangy interior, embodying the art of sourdough perfection.

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#10. simple french sandwich bread:

Master the art of French baking with our Simple French Sandwich Bread. Soft and versatile, this bread is the foundation for countless delicious sandwiches.

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#11. ROASTED tomato basil soup:

Warm up your winter nights with our Roasted Tomato Basil Soup. The deep flavors of roasted tomatoes and fresh basil create a comforting bowl of goodness.

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#12. lemon blueberry filled fairy cakes:

Delight in the whimsy of Lemon Blueberry Filled Fairy Cakes. These dainty treats hide a burst of lemony blueberry goodness in every bite, making them a magical dessert.

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#13. buttery herb & cheese scones:

Elevate your tea time with these Buttery Herb and Cheese Scones. The savory combination of herbs and cheese makes these scones a delightful savory indulgence.

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#14. ball® Corn and Cherry Tomato Salsa:

Fresh and vibrant, this Ball® Corn and Cherry Tomato Salsa is a celebration of summer flavors. Perfect for dipping or topping your favorite dishes. It’s one of our favorite recipes for using up all of the cherry tomatoes from your garden, and it stays nice and thick after canning so you don’t have a super runny salsa!

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#15. super moist carrot cake with cream cheese frosting:

Experience carrot cake perfection with our Super Moist Carrot Cake. Each slice is a celebration of moist, spiced goodness topped with luscious cream cheese frosting and cute little carrot decorations.

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#16. new york style pumpkin cheesecake with homemade graham cracker crust:

Embrace autumn with our New York Style Pumpkin Cheesecake. Creamy pumpkin perfection on a bed of homemade graham cracker crust makes this dessert a showstopper.

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#17. iced sweet rolls from brave:

Journey into the whimsical with our Iced Sweet Rolls from Brave. Inspired by the movie, these sweet rolls are a delightful treat fit for a fairytale.

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#18. blood orange chiffon cake:

Brighten your day with the citrusy goodness of Blood Orange Chiffon Cake. The light and airy texture of chiffon paired with the vibrant flavor of blood oranges make this cake a citrus lover's dream.

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#19. rosemary sea salt sourdough crackers:

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#20. classic pumpkin pie from 1796:

Transport your taste buds to the early days of American culinary history with our Classic Pumpkin Pie from 1796. This timeless recipe pays homage to the roots of Thanksgiving, capturing the essence of simple, wholesome ingredients in a pie that's both nostalgic and delicious. Each velvety bite is a tribute to the traditions of our forebearers, making it a must-have on your holiday dessert table.

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